Specialty Meat Chorizo
Our staple products made with Chicken, Beef, and Pork
Our Tolucan-style green chorizo (chorizo verde) is
famous for its deep color, lingering heat, flavor, and unique mix of spices. Made with Pork shoulder and angus beef. What really gives this chorizo its distinctive color is the blend of serrano peppers, pumpkin seeds, and spinach. Unlike the traditional chorizo, don Felipe’s chorizo has minimal fat
content , so there is little guilt in its consumption. Great to use when making chorizo street tacos, chorizo patties for a unique burger, or any other innovative recipe.
Don Felipe's Rojo recipe produces a leaner chorizo that is packed with flavor! Lean cuts of ground pork shoulder are perfectly seasoned with a unique blend of paprika, crushed red peppers, spices, and a hint of cinnamon to bring the exotic taste of Mexico straight to your table. Free from fillers and artificial ingredients, our Chorizo Rojo will naturally imbue a bright flavor and signature red color to your favorite recipes. Sauté some up and serve alongside eggs or add to a quiche. Delight your guests with a chorizo and potato crispy taco appetizer at your next gathering. Delicioso!
Whatever your eating lifestyle, we've got you covered! Our Chicken Chorizo is made with juicy, flavorful, and tender chicken thighs—a nutrient-dense source of lean protein that's low in saturated fat—and our bulk option contains absolutely no pork or beef. Don Felipe's chicken sausage gets its rich, smoky, slightly fruity flavor and medium heat from smoked chipotle peppers and a blend of spices including paprika and garlic. Imbue this smoky flavor into your favorite dishes like chicken meatballs, chicken mole, burritos or rice bowls.
Specialty Tempeh Chorizo
A meat-less take on our specialty Chorizo recipes
Blackbean & Sunflower Seeds Tempeh Chorizo
Our Black Bean and Sunflower Seed Tempeh Chorizo delivers amazing layers of flavor with a bit of heat thanks to fruity and smoky guajillo peppers and a mix of savory spices. Black beans and sunflower seeds impart an earthy, nutty flavor and create a firm but tender texture. If you are eating a more plant-based diet, our tempeh chorizo is for you! It's vegan, soy-free, non-GMO, and hand crafted in Portland at a certified gluten-free and meat-free facility. Enjoy crumbled on top of chilaquiles, in corn or potato-based soups, as a street taco with cabbage and cilantro, or serve it up in a lettuce wrap.
$10.00 1/2 lb
Chickpea & Quinoa Tempeh Chorizo
Our Chickpea and Quinoa Tempeh Chorizo gets its fruity, tangy and smoky flavor profile from guajillo peppers and savory spices like cumin and black pepper. Nutty and slightly earthy, this tempeh chorizo has a complex texture that is creamy and soft from the chickpeas with a nice bouncy chew from the quinoa. If you are eating a more plant-based diet, our tempeh chorizo is for you! It's vegan, soy-free, non-GMO, and hand crafted in Portland at a certified gluten-free and meat-free facility. Makes a great filling for tacos, burritos, tortas—you name it! This tempeh chorizo is super versatile and will elevate your favorite Mexican dishes.
$10.00 1/2 lb