Our Salami is cured and does not need to be refrigerated, although we do encourage you to do so to increase shelf life. Salami will arrive in a corrugated box with postage information on the outside. The average salami is about 6" long and 1.5" in diameter. The powdery white looking stuff on the outside of the Salami is a natural, edible mold similar to those found on aged cheeses. Although edible, we recommend cutting and peeling this outer layer off of the Salami. This mold is added to drive off bacteria during the curing process.
RETURN & REFUND POLICY
All sales are final. We accept can refund items damaged in transit. We reserve the right to limit refunds and replacements.
Don Felipe Products ships Monday-Friday excluding holidays. The shipping cut-off time is 2pm. Any orders placed ater 2pm PST will be processed the next business day. Please allow 1-2 business days for your order to process before it is shipped.